Rolo Pretzels with M&M Candies
Ingredients
30 waffle Pretzels
30 Rolo Candies
30 M&M candies
Sprinkles (optional)
Instructions
1. Preheat your oven to 250 degree F.
2. Line a baking sheet with a Silat and arrange the pretzels onto your baking sheet.
3. Once you have all the pretzels nicely placed onto your baking sheet put a Rolo on top of each pretzel, you can also use Hershey Kisses if you like.
4. Bake the pretzels with Rolo’s in a preheated oven for 4-5 minutes, just until the Rolo chocolate candy starts to melt.
5. Remove the pretzels from the oven and place an m&m candy onto each pretzel and lightly press it in.
6. Top with desired sprinkles or leave as is.
7. Let the chocolate cool before enjoying
Notes
Be sure to use fresh pretzels and Rolo’s. You don’t want stale pretzels or Rolo’s that are too tough, and we always get the holiday Rolo’s. Don’t overcook the pretzels and chocolate. It should only cook in a preheated oven for at most 5 minutes, otherwise you risk a chocolatey caramel mess. Easily adapt this receipt with holiday candies and sprinkles for any holiday. Swap out the colors and even flavors of the m&ms for more festive fun. It can take a while for the chocolate pretzels to cool, you can speed the process up by placing them in the refrigerator if you’re in a rush.